What is the problem?

When the COVID-19 pandemic struck in 2020, recipients of CalFresh, California’s version of food stamps, were given the maximum benefits available for their household size. Advocates theorize that may have contributed to a steady growth in enrollment; total payments to California families rose from $505 million in March 2020 to $1.4 billion in March 2023.

Those emergency allotments ended in March, reducing benefits to 5.3 million Californians by a total of nearly $500 million a month. For some single-person households, CalFresh benefits dropped from $281 to as little as $23 a month

  • In May 2019, before the pandemic, the average Californian receiving food stamps got $132 a month;
  • In May 2021, when benefits were boosted during the pandemic, the average Californian receiving food stamps got $214 a month;
  • In May 2023, after the boost in aid ended, the average Californian receiving food stamps got $179 a month.

The extra benefits maintained the number of food insecure Californians at 20% during the pandemic. However, that number is expected to rapidly rise this year. 

Since March, Californians have turned to their local food banks in record numbers. Instead of functioning as sources of emergency aid, food banks say they are becoming long-term supermarkets for Californians facing food insecurity. 

March and April were among the busiest months ever for the Sacramento Food Bank & Family Services. Before the pandemic, the food bank served around 150,000 people per month. Since March, it has averaged more than 270,000 people each month. 

Now the statewide food banks association is warning of a “catastrophic hunger crisis” this year, and the warnings appear to be coming true.

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